Join us for DFW Restaurant Week!

From August 13th-August 26th, 20% of every $49 3-course meal
 will be donated to the North Texas Food Bank!


First Course (choice of 1)
Kadu
Mantoo
Garlic Shrimp


Second Course (choice of 1)
Nora Salad
Panir Salad
Cucumber Salad


Third Course (choice of 1)
Lamb Shank
Rib-Eye, Chicken, or Veggie Kabob
Chicken with Yogurt


4 Course (optional for an additional $6)
Bastani or Baklava


Thank you for your patronage and your support of the North Texas Food Bank!